Job Vacancies
FOOD JOURNAL SDN BHD
1. RESTAURANT MANAGER (Kuching), STPM / Diploma level with at least 4 years’ leadership role in F&B industry.,...
2. F&B SUPERVISOR (Kuching), STPM/Diploma with at least 1-year supervisory role in F&B industry.,...
3. BARTENDER (Kuching), SPM/ STPM, Produce & serve all drinks to brand standards & recipes.,...
4. CHEF DE PARTIE / DEMI CHEF (Kuching), Diploma in Culinary Art with 3 – 4 experience as Commis/ Demi Chef,...
5. COMMIS / KITCHEN HELPER (Kuching), Preferable certificate/ diploma level in culinary art, PMR/ SPM school leaver are encouraging to apply,...
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Advertised on: 2024-11-18
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